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Pickles

Pickles are vegetables or fruit preserved in vinegar or brine, which gives them a sharp, tangy flavour. Cucumbers are the most common pickled food.

๐Ÿ’ก Fun fact

Pickling can help food last much longer because it stops germs from growing.

All about Pickles

Pickles are vegetables or fruit preserved in vinegar or brine, giving them a sharp, tangy flavour. Cucumbers are the most common pickled food.

Pickling helps food last longer by stopping germs from growing.

๐ŸŽฎ Try it yourself!

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Real-life uses of Pickles

  • Preserving vegetables
  • Adding flavour to meals
  • Making homemade snacks

Frequently asked questions about Pickles

What are pickles?

Vegetables preserved in vinegar or brine.

Why does pickling help?

It stops germs from growing.